How to use facilities in buildings to prevent the spread of coronavirus in the workplace.

Find out more

Chlorinated residues in food are often detected in laboratories in concentrations above the limit value. The European Commission has changed the Regulation on chlorinated residues in foodstuffs from 1 July 2020.

Find out more

Due to coronavirus pandemic, we found ourselves faced with a reality, a pattern of behaviour too little known to us, the generation of speed.

Find out more

Thermal comfort plays an important role in human health and well-being. A high temperature can create a feeling of fatigue for the inhabitants of a building, but we can be just as affected when it is too cold.

Find out more

In May, 17 years have passed since WESSLING Romania concentrates its resources and know-how for realize projects under the umbrella of sustainability and creativity.

Find out more

Public authorities, industry and trade are faced with the challenge of taking into account the requirements for infection protection and hygiene measures during the gradual resumption of activities.

Find out more

In the pandemic context due to COVID-19 hydroalcoholic products have become a rare commodity.

Find out more

We would like to inform you that the activity of our testing laboratories is carried out according to the usual working schedule and in complete safety for our employees and partners.

Find out more

WESSLING - top services for Romanians safety

Find out more